Café

Stay Fresh

Cognitive Crunch: 10 Brain-Boosting Bites

Incorporating these brain-boosting foods can be a delicious way to support cognitive health.

Homemade Blueberry Pepita Granola Bars

These granola bars whip up quickly and will help nourish you for whatever your day might bring.

5 Tips to Build Nourishing Snacks

With a little strategy, snacks can be functional fuel that powers your body and brain.

The Buzz: The Gut-Skin Connection

Is your gut the (real) fountain of youth?

Baked Falafel with Cucumber Yogurt Tzatziki Dip

Protein and fiber found in garbanzo beans, paired with the probiotics in yogurt, make this meal a win for your gut and your skin.

The Science of Edible Skincare

What you eat can help support skin integrity, hydration, and anti-aging.

10 Stunning Street Foods Across Asia and the Pacific

We’re offering a small taste of the dynamic street foods enjoyed in the vast region

Three Appetizing Street-Style Recipes

Enjoy this collection of recipes inspired by classic street-style bites in India, Vietnam, and Korea

Celebrating Street Food Culture for AAPI Heritage Month

Appreciating the breadth of street foods that prioritize portability, convenience, and accessibility

Celebrating Powerful Food Recovery Partnerships

Highlighting three successful food recovery initiatives across the country

Guiding Our Food Recovery Mission

Sharing best practices for maintaining impactful food donation programs

Stopping Food Waste Today and Everyday

Raising awareness and driving action to reduce food waste in our cafés and beyond

Inventive Patties for the Planet

Check out these three inspired blended burger recipes that put a plant-forward spin on the classic burger

Blending Tips for Your Plant-Forward Kitchen

Introduce exciting flavors, textures, and nutrition with these key blending tips

A Blended Burger Challenge for Earth Day

Celebrating the environmental benefits of swapping out beef with plant-based ingredients in delicious and inventive blended burgers

Café Hours

Commons Café

Atrium Café

Revive

Mobile Ordering

Can't wait for coffee?

Try our new mobile app, Cafe BonApp 2.0! Scan this QR code and enter code EA1234 to have coffee, breakfast, and more waiting for you.

Breakfast

Atrium Café

reg.$8.00

ham, onion, bell peppers, and cheese; served with two breakfast sides

@Morning Griddle

reg.$8.00

Impossible soy-based sausage, bell pepper, onion, and cheese; served with choice of two breakfast sides

@Morning Griddle

reg.$8.00

quinoa with sauteed mushroom, kale, tomatoes, and broccoli, topped with chicken apple sausage, avocado salsa and two eggs your way

@Morning Griddle

hot oatmeal and cream of wheat available everyday, too!

@Morning Griddle

Revive

200 cal.

@Coffees & Teas

reg.5.65

Bacon, tater tots, 6-minute egg, and chipotle chimichurri

@Breakfast

reg.3.25

Butter brioche toast and sea salt

@Breakfast

reg.6.25

Spinach, bell peppers, onions, egg, and cheese

@Breakfast

reg.6.25

Croissant, bacon, egg, and cheddar cheese

@Breakfast

reg.6.25

Turkey bacon, cheddar cheese, spinach, and whole wheat English muffin

@Breakfast

reg.4.50

4pcs of egg whites, spinach, and red pepper bites

@Breakfast

reg.8.00

Mashed avocado, cotija cheese, corn, cherry tomato, olive oil, salt, pepper, and spicy garlic crunch seasoning

@Breakfast

reg.8.00

Mashed avocado, cotija cheese, corn, cherry tomato, olive oil, salt, pepper, and spicy garlic crunch seasoning

@Breakfast

reg.6.75

Scrambled cage free egg, turkey sausage, cheddar cheese and a of side salsa roja

@Breakfast

reg.8.00

Mashed avocado, cherry tomato, cucumber, and sesame-everything bagel seasoning

@Light Fare

reg.8.00

Mashed avocado, cherry tomato, cucumber, and sesame-everything bagel seasoning

@Light Fare

reg.3.00

Creamy peanut butter and strawberry jam on whole wheat bread

@Sandwiches

reg.7.50

Smoked ham, swiss cheese and iceberg lettuce on sourdough bread

@Sandwiches

reg.7.50

Smoked turkey, cheddar cheese and iceberg lettuce on sourdough bread

@Sandwiches

reg.7.50

Grilled flank steak, caramelized onion jam, roasted bell pepper, arugula and lemon-garlic aioli

@Sandwiches

reg.5.50

Spinach, kale, pineapple and apples

@Grab and Go

reg.5.00

Fresh squeezed orange juice

@Grab and Go

reg.5.00

Greek yogurt, strawberry, house-made granola, and powdered sugar

@Grab and Go

reg.4.50

Honey greek yogurt, blueberry, raspberry and house granola

@Grab and Go

reg.6.00

Vanilla chia seed overnight oats with raspberry, blueberry sauce, almond milk, honey and granola

@Grab and Go

reg.2.65

2 hard-boiled eggs with smoked sea salt

@Grab and Go

reg.3.50

Sriracha, mayonnaise and smoked paprika

@Grab and Go

reg.4.00

Pineapple, grape, and strawberries

@Grab and Go

reg.5.00

Fresh cut carrots, celery, bell peppers and accompanied with a side of ranch dressing

@Grab and Go

reg.5.00

Hummus with pita and a medley of vegetables

@Grab and Go

reg.5.50

Cheddar, Swiss, strawberries and crackers

@Grab and Go

reg.6.50

Hard boil eggs, Swiss cheese, olives, cheddar cheese and walnuts

@Grab and Go

reg.7.75

Turkey, avocado, tomato, mixed greens and jalapeño cream cheese wrapped in spinach, chipotle and flour tortillas

@Grab and Go

Atrium Café

reg.$2.50

30 cal.

@Morning Griddle

reg.$2.50

130 cal.

@Morning Griddle

reg.$2.50

130 cal.

@Morning Griddle

reg.$2.50

180 cal.

@Morning Griddle

reg.$2.50

160 cal.

@Morning Griddle

reg.$8.00

two eggs with your choice of ingredients, served with two breakfast sides of your choice

260 cal.

@Morning Griddle

reg.$6.00

two cage free eggs your way with two breakfast sides of your choice

60 cal.

@Morning Griddle

reg.$5.00

steel cut oats or cream of wheat with self-serve toppings

100 cal.

@Morning Griddle

reg.$1.25

60 cal.

@Morning Griddle

reg.$5.00

slow simmered oats with your choice of toppings

100 cal.

@Morning Griddle

reg.$8.00

eggs, cheese, and your choice of meats or veg rolled in a flour tortilla, choice of one breakfast side

740 cal.

@Morning Griddle

reg.$5.00

lightly sweetened Quaker cream of wheat hot cereal with your choice of toppings

100 cal.

@Morning Griddle

Revive

reg.4.45

15 cal.

@Coffees & Teas

reg.3.70

0 cal.

@Coffees & Teas

reg.5.50

210 cal.

@Coffees & Teas

reg.3.70

0 cal.

@Coffees & Teas

reg.4.45

70 cal.

@Coffees & Teas

reg.6.00

20 cal.

@Coffees & Teas

reg.6.00

200 cal.

@Coffees & Teas

reg.6.00

70 cal.

@Coffees & Teas

reg.3.85

50 cal.

@Pastry

reg.3.30

90 cal.

@Pastry

reg.2.75

200 cal.

@Pastry

reg.3.50

100 cal.

@Pastry

reg.3.60

70 cal.

@Pastry

reg.3.60

90 cal.

@Pastry

reg.3.60

70 cal.

@Pastry

reg.3.60

340 cal.

@Pastry

reg.3.60

80 cal.

@Pastry

reg.3.85

110 cal.

@Pastry

reg.3.00

340 cal.

@Pastry

reg.4.40

90 cal.

@Pastry

reg.3.85

230 cal.

@Pastry

reg.4.40

590 cal.

@Pastry

reg.3.60

90 cal.

@Pastry

reg.3.85

180 cal.

@Pastry

reg.3.15

0 cal.

@Bottled Beverages

reg.5.50

60 cal.

@Bottled Beverages

reg.5.00

50 cal.

@Bottled Beverages

reg.3.85

5 cal.

@Bottled Beverages

reg.3.00

0 cal.

@Bottled Beverages

reg.2.50

560 cal.

@Bottled Beverages

reg.3.30

0 cal.

@Bottled Beverages

reg.1.65

45 cal.

@Bottled Beverages

reg.3.65

0 cal.

@Bottled Beverages

reg.2.25

160 cal.

@Bottled Beverages

Revive

reg.5.00

0 cal.

@Coffees & Teas

reg.3.10

0 cal.

@Coffees & Teas

reg.3.85

0 cal.

@Coffees & Teas

reg.4.75

0 cal.

@Coffees & Teas

reg.5.50

80 cal.

@Coffees & Teas

reg.3.45

5 cal.

@Coffees & Teas

reg.4.85

25 cal.

@Coffees & Teas

reg.3.65

270 cal.

@Coffees & Teas

reg.5.50

170 cal.

@Coffees & Teas

reg.4.50

5 cal.

@Coffees & Teas

reg.6.00

200 cal.

@Coffees & Teas

reg.6.05

200 cal.

@Coffees & Teas

Lunch

Commons Café

reg.$9.80

Grilled Mary's chicken, mozzarella, pepperjack cheese, sliced avocado, tomato, lettuce, and roasted garlic aioli on buttered toasted sourdough; served with garlic fries

@Grill by Eduardo

@Servin' It Up by Saida

reg.$5.50

In guajillo broth with tender pork and hominy

@Soup

reg.$5.50

In creamy broth zucchini, cilantro, garlic, onion, salt, and pepper

@Soup

reg.$2.85

Mozzarella, ham, pineapple, bacon, and pickled jalapeno with red sauce

@Peels

reg.$2.85

Mozzarella, cream cheese, parmesan, cheddar, and Global's crimini mushroom with red sauce

@Peels

reg.$11.50

Coconut Vince's Shellfish shrimp; served with side of sriracha mayo, steamed vegetables, jasmine rice, and macaroni salad

@Feasting with Fernando

reg.$12.60

Teriyaki hodo soy tofu and plant-based nuggets; served with side of sriracha mayo, steamed vegetables, jasmine rice, and macaroni salad

@Feasting with Fernando

reg.$11.50

Roasted black cod with miso, tamari, and brown sugar; served with brown rice, steamed vegetables, and mint melon salad

@Tastes by Teo

reg.$10.15

Hodo soy tofu with miso, tamari, and brown sugar; served with brown rice, steamed vegetables, and mint melon salad

@Tastes by Teo

reg.$6.05

Turkey, American cheese, tomato, and lettuce in flour tortilla served with chef's choice vegetable and fresh sliced fruit

300 cal.

@Kid's Menu

reg.$6.05

Grilled chicken sandwich kids meal with lettuce and tomato served with chef's choice vegetable and sliced fresh fruit

370 cal.

@Kid's Menu

Atrium Café

reg.$10.15

your choice of quinoa or brown rice with sauteed mushroom, kale, tomatoes, avocado salsa, and broccoli with blackened chicken

@The Griddle

reg.$10.15

your choice of quinoa or brown rice with kale, sauteed mushrooms, tomatoes, broccoli and grilled tofu topped with avocado salsa

@The Griddle

reg.$10.50

burrito with your choice of protein, toppings with rice, beans, cheese sauce and flamin' hot cheetos wrapped inside of a warm flour tortilla

@Taqueria

reg.$3.30

Mi Rancho Tortillas Corn tortilla, cilantro, onion and your choice of meat. Upgrade to a super taco with shredded cheese, sour cream, pico de gallo and sliced avocado for $1.65 more!

@Taqueria

reg.$9.20

Mi Rancho Tortillas Flour tortilla, black beans, Spanish rice, pico de gallo and your choice of meat. Upgrade to a super burrito with sour cream, shredded cheese and sliced avocado for $2.30 more!

@Taqueria

Revive

200 cal.

@Coffees & Teas

reg.4.50

Mozzarella cheese, mushroom, and onion in flour tortilla; served with a side of salsa

@Light Fare

reg.7.50

Herb marinated chicken, provolone cheese, pesto aioli and grilled onion on a torpedo roll

@Light Fare

reg.5.15

Togarashi hand-breaded chicken tenders and side of furikake ranch dressing

@Light Fare

reg.8.00

Mashed avocado, cherry tomato, cucumber, and sesame-everything bagel seasoning

@Light Fare

reg.8.00

Mashed avocado, cherry tomato, cucumber, and sesame-everything bagel seasoning

@Light Fare

reg.8.05

Flank steak, arugula, romaine lettuce, cheddar cheese, spicy tortilla strips, grilled peppers and onions served with chipotle ranch dressing

@Salads

reg.8.05

Chicken, romaine lettuce, croutons, parmesan cheese and Caesar dressing

@Salads

reg.8.05

Grilled chicken, mixed greens, green bean, pickled red onion, golden raisins, red radish, cucumbers, feta cheese, toasted almonds, and balsamic vinaigrette

@Salads

reg.8.05

Chicken, tofu, kale, cabbage, carrot, radish, sunflower seed, cranberry, broccoli, dill potato chips and a creamy garlic dill dressing

@Salads

reg.8.05

Grilled tofu, butternut squash, hard boiled egg, red beet, mixed bean salad, spinach, and romaine lettuce with lemon vinaigrette

@Salads

reg.3.00

Creamy peanut butter and strawberry jam on whole wheat bread

@Sandwiches

reg.7.50

Smoked ham, swiss cheese and iceberg lettuce on sourdough bread

@Sandwiches

reg.7.50

Smoked turkey, cheddar cheese and iceberg lettuce on sourdough bread

@Sandwiches

reg.7.50

Grilled flank steak, caramelized onion jam, roasted bell pepper, arugula and lemon-garlic aioli

@Sandwiches

reg.5.50

Spinach, kale, pineapple and apples

@Grab and Go

reg.5.00

Fresh squeezed orange juice

@Grab and Go

reg.4.50

Honey greek yogurt, blueberry, raspberry and house granola

@Grab and Go

reg.2.65

2 hard-boiled eggs with smoked sea salt

@Grab and Go

reg.3.50

Sriracha, mayonnaise and smoked paprika

@Grab and Go

reg.4.00

Pineapple, grape, and strawberries

@Grab and Go

reg.5.00

Fresh cut carrots, celery, bell peppers and accompanied with a side of ranch dressing

@Grab and Go

reg.5.00

Hummus with pita and a medley of vegetables

@Grab and Go

reg.5.50

Cheddar, Swiss, strawberries and crackers

@Grab and Go

reg.6.50

Hard boil eggs, Swiss cheese, olives, cheddar cheese and walnuts

@Grab and Go

reg.7.75

Turkey, avocado, tomato, mixed greens and jalapeño cream cheese wrapped in spinach, chipotle and flour tortillas

@Grab and Go

Commons Café

reg.$11.50

Grilled salmon, steamed broccoli, and brown rice

420 cal.

@Grill by Eduardo

reg.$9.20

Herb-marinated chicken, garlic aioli, iceberg and tomato on your choice of bread/wrap served with fries or salad. Ask about a made without gluten bun!

260 cal.

@Grill by Eduardo

reg.$8.60

Choice of regular or nashville hot panko breaded chicken tenders with honey mustard and ranch dipping sauce served with choice of fries or salad

160 cal.

@Grill by Eduardo

reg.$9.75

Grilled chicken breast, steamed broccoli, and brown rice

410 cal.

@Grill by Eduardo

reg.$9.20

Beef patty, cheddar, griddled onions, special sauce, tomatoes, pickles and iceberg, choice of bun, served with fries or salad (MWGCI bun option avail)

460 cal.

@Grill by Eduardo

reg.$11.60

Plant-based burger with cheddar, griddled onions, special sauce, tomatoes, dill pickles and lettuce on choice of bread/wrap served with fries or salad

380 cal.

@Grill by Eduardo

reg.$9.20

Panko chicken tenders tossed in a spicy brown sugar cayenne sauce, dill pickles and ranch slaw on choice of bread/wrap and choice of fries or salad

730 cal.

@Grill by Eduardo

reg.$2.85

370 cal.

@Peels

reg.$2.85

220 cal.

@Peels

reg.$6.05

Chicken tender kids meal served with sides of chef's choice vegetable and sliced fresh fruit

70 cal.

@Kid's Menu

reg.$6.05

Butter pasta kids meal served with sides of chef's choice vegetable and sliced fresh fruit

140 cal.

@Kid's Menu

reg.$6.05

Grilled chicken kids meal served with brown rice, sides of chef's choice vegetable and sliced fresh fruit

70 cal.

@Kid's Menu

reg.$3.00

50 cal.

@Kid's Menu

reg.$3.00

@Kid's Menu

reg.$3.00

@Kid's Menu

reg.$6.05

Cheeseburger kids meal served with sides of chef's choice vegetable and sliced fresh fruit

280 cal.

@Kid's Menu

reg.$6.05

Hamburger kids meal served with sides of chef's choice vegetable and sliced fresh fruit

230 cal.

@Kid's Menu

reg.$2.50

110 cal.

@Kid's Menu

reg.$6.05

Salami pizza kids meal served with sides of chef's choice vegetable and sliced fresh fruit

150 cal.

@Kid's Menu

reg.$6.05

Cheese pizza kids meal served with sides of chef's choice vegetable and sliced fresh fruit

150 cal.

@Kid's Menu

Atrium Café

60 cal.

@Morning Griddle

reg.$2.50

house fries; or upgrade to chili crunch or garlic-parmesan fries

45 cal.

@The Griddle

reg.$3.30

tortilla, choice of meat, cilanto and onion served with house-made tortilla chips and salsa

70 cal.

@Taqueria

reg.$9.20

Flour tortilla, choice of meat, black beans, Spanish rice and pico de gallo served with house-made tortilla chips and salsa

220 cal.

@Taqueria

Revive

reg.4.45

15 cal.

@Coffees & Teas

reg.3.70

0 cal.

@Coffees & Teas

reg.5.50

210 cal.

@Coffees & Teas

reg.3.70

0 cal.

@Coffees & Teas

reg.4.45

70 cal.

@Coffees & Teas

reg.6.00

20 cal.

@Coffees & Teas

reg.6.00

200 cal.

@Coffees & Teas

reg.6.00

70 cal.

@Coffees & Teas

reg.3.85

50 cal.

@Pastry

reg.3.30

90 cal.

@Pastry

reg.2.75

200 cal.

@Pastry

reg.3.50

100 cal.

@Pastry

reg.3.60

70 cal.

@Pastry

reg.3.60

90 cal.

@Pastry

reg.3.60

70 cal.

@Pastry

reg.3.60

340 cal.

@Pastry

reg.3.60

80 cal.

@Pastry

reg.3.85

110 cal.

@Pastry

reg.3.00

340 cal.

@Pastry

reg.3.85

230 cal.

@Pastry

reg.4.40

590 cal.

@Pastry

reg.3.60

90 cal.

@Pastry

reg.3.85

180 cal.

@Pastry

reg.3.15

0 cal.

@Bottled Beverages

reg.5.50

60 cal.

@Bottled Beverages

reg.5.00

50 cal.

@Bottled Beverages

reg.3.85

5 cal.

@Bottled Beverages

reg.3.00

0 cal.

@Bottled Beverages

reg.2.50

560 cal.

@Bottled Beverages

reg.3.30

0 cal.

@Bottled Beverages

reg.1.65

45 cal.

@Bottled Beverages

reg.3.65

0 cal.

@Bottled Beverages

reg.2.25

160 cal.

@Bottled Beverages

Revive

reg.5.00

0 cal.

@Coffees & Teas

reg.3.10

0 cal.

@Coffees & Teas

reg.3.85

0 cal.

@Coffees & Teas

reg.4.75

0 cal.

@Coffees & Teas

reg.5.50

80 cal.

@Coffees & Teas

reg.3.45

5 cal.

@Coffees & Teas

reg.4.85

25 cal.

@Coffees & Teas

reg.3.65

270 cal.

@Coffees & Teas

reg.5.50

170 cal.

@Coffees & Teas

reg.4.50

5 cal.

@Coffees & Teas

reg.6.00

200 cal.

@Coffees & Teas

reg.6.05

200 cal.

@Coffees & Teas

Menu Icon Legend

Vegetarian

Vegan

Made without Gluten-Containing Ingredients

Farm to Fork

Locally Crafted

Seafood Watch

Humane

Raw/Undercooked

Eat Right — For You

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments

Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities

Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

Revive Coffee Bar

Revive Coffee Bar features Chromatic Coffee and a rotating guest roaster for you to try new and exciting flavors.

Hours:
Monday – Friday
7:30 a.m. – 3:00 p.m.

Subscribe to Menu Mail

Tell Us What You Think

Common Questions

I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?

Can you tell me how many calories are in the foods in my café?

How will you handle my concerns about a food allergy?

See All FAQs

Ariana Tanimura Deang

General Manager
atanimura@contractor.ea.com
Jon Hall

Executive Chef
jon.hall@cafebonappetit.com

Meet the team